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Showing posts with label women. Show all posts
Showing posts with label women. Show all posts

Saturday, August 28, 2021

Interim Thoughts: The Eyes and Hearts of Women

With women writer friends at our annual luncheon
 

[I’m calling today’s post “Interim Thoughts” because it’s only been four days, not a full week or more, since I last posted, this summer having settled down into a once-a-week blogging routine.]

 

Only on the morning of August 27, very early, with the sky still dark outside my window, did I learn that August 23 had been the official Mari Sandoz Day and that, in my ignorance, I had completely missed it. Four days late already, and 67 years after Nebraska’s governor first proclaimed the day, I read about the date in a chronology of the author’s life at the end of a University of Nebraska edition of Sandhill Sundays and Other Recollections, by Mari Sandoz, memoir essays reaching back to her childhood days in the sandhills before she learned English (although born in Nebraska, her immigrant parents still spoke the French and English of their native Switzerland) and extending to the apartment she rented in Greenwich Village and occupied periodically for a number of years, beginning at a time when the Village was still occupied primarily by Italian immigrants.

 

Of the many volumes of fiction and history written over her lifetime, the two books for which Mari Sandoz is best known today are biographies, Crazy Horse: The Strange Man of the Oglalas and Old Jules, the story of her father’s life. Of the latter biography, she later wrote that

 

…it gradually dawned on me that here was a character who embodied not only his own strengths and weaknesses but those of all humanity – that his struggles were universal struggles and his defeats at the hands of his environment and his own insufficiencies were those of mankind; his tenacious clinging to his dream the symbol of man’s undying hope that over the next hill he will find the green pastures of his desire.

        - Mari Sandoz 

 

I read her Crazy Horse biography only last year but need to read it again now to answer my new question, which is if Sandoz also saw the struggles and defeats, hopes and insufficiencies of Crazy Horse as “universal.” How could he have pursued his desire – which would not have been his alone but that of his people – “over the next hill”? And after all, Old Jules was not one of those restless Westerners continually on the move, leaving one region for the next until stopped by the Pacific Ocean. He put down roots. I probably need to read Old Jules again, too.

 

Another, more general but personal realization came to me on Friday morning: without intentionally seeking out books by women for my reading pleasure this year, I have been discovering books by women, a dizzying variety of fiction and nonfiction, that seem to have sought me out: novels and a memoir by Penelope Lively; Barbara Olenyk Morrow’s book about the life and work of Gene Stratton-Porter; murder mysteries set in Cochise County, Arizona, by J. A. Jance; a re-reading of Zora Neale Hurston’s Their Eyes Were Watching God; Soon-Young Yoon’s experiences working with poor and indigenous women around the world; and numerous other books of both fiction and nonfiction.

 

So now I have another question, more general than Mari Sandoz and Crazy Horse, and it harks back to Mary Helen Washington’s study, The Other Blacklist, in which she notes that Black artists, writers, poets in the 1950s were encouraged to stop writing of their experience as Black men and women and write instead from a “universal” perspective, leaving race aside. My question is this: where is the “universal” to be found, other than in the particular? Each of us has only our own experience. Zora Neale Hurston could only write as a Black American woman, because that is what she was. Mari Sandoz could only tell her life stories from her own experience, that of a child of immigrants growing up during pioneer days on the Great Plains, and her interest in historical subjects was also shaped by her living in that place and at that time. So do these women’s writings fail somehow to be “universal”? Surely they are not writings only for women readers!

 

Shakespeare, Henry James, Ernest Hemingway, Langston Hughes, Marcel Proust – all of them, too, had the experiences they had because of where they were born, the era in which they lived, and how they were seen and treated by others. Their experiences were particular to them, and their writings were thus saturated by that particularity, whether or not it is obvious to all their readers. I am not saying these men failed to discover and write of universal truths – hardly! -- only that the universal is always and only to be found, as they found it themselves, in particulars, in the infinite variety of our endlessly repetitive human experiences. 

 

From the foregoing you may correctly conclude that I am not a Platonist. Peasy is not a Platonist, either. For him, life is all about discovering the ephemeral universe of smells, about making the most of each fleeting moment. 




Would you disagree? And if you say we need larger goals, that we should work to better our world, I ask you, what time do you have to work for those goals except right now? The present moment is the time we have, even as it continually slips away from us.




 


Monday, April 27, 2020

Book Review +Trip Down Memory Lane + Love Letter: NORTHERN HARVEST


Northern Michigan cherry orchard, spring

Northern Harvest: Twenty Michigan Women
       In Food and Farming
by Emita Brady Hill
Detroit: Wayne State University Press (A Painted Turtle Book), 2020
Paper, 327pp w/ index, $24.99


Warning: This book is not a love story! It is 20 love stories, all told in the words of northern Michigan women involved in one way or another (some in multiple ways) with growing, preparing, selling, and/or writing about local food. Emita Hill had the genius to collect and edit these oral histories, and her daughter, Madeleine Hill Vedel, to whom the book is dedicated, took many of the portraits that introduce each section. 

The book is organized into six sections: 

I.         Two Orchards and a CSA
II.       Coffee, Tea, and Chocolate
III.     Pastry and Cheese
IV.     Chefs and Restaurants
V.       Writers and Teachers
VI.     Two Homesteads

It will not take readers long to discover, however, that there is much overlap in the backgrounds, interests, and passions of the women in the various stories. Many, though not all, are first-generation Americans (at least one an immigrant herself) who grew up in urban immigrant communities where food held families and neighborhoods together. Another related thread running through many of the stories is travel, with women exploring world food at all ages of their lives, in various ways, from Peace Corps work to cooking classes with famous chefs. A third commonality shared by almost all is education. Whether educated through on-the-job training, self-taught by trial and error, having studied under experts and/or at colleges and universities – also, teaching at every level imaginable -- these are women passionate about learning.


Before I get too far into my raving about this fascinating collection, though – and I’m so glad to see something like this in print! – I should acknowledge that I have known many of the subjects for years. For example, I met Anne and John Hoyt back when their Leelanau Cheese was still a dream: now, like my Dog Ears Books, their business has been around for over a quarter of a century. Julia Brabanec and Susan Odom are neighbors of ours -- at least, as country people measure neighborhoods. Barb Tholin’s son and one of our grandsons were kindergarden friends back in St. Paul, Minnesota. And so on.

Other of the women I have met only casually, and two or three not at all. Yet, I should add, because part of the joy and great privilege of having a bookstore is meeting in person people whose stories, true or fictional, I have loved between the covers of books. Emita Hill and I met for the first time only in 2019, after all. But right away, when she described her book to me and said that Wayne State University Press was the publisher, I was ready to buy it sight-unseen.

-- Fast forward to spring of 2020, this strange spring of COVID-19, which finds me sheltering in place in southeast Arizona, where my husband (the Artist) and I came for the winter, as we have done three or four times previously. I’ve had Northern Harvest on my to-read stack for several weeks and have picked it up many times to read a few pages. A couple of times I read paragraphs or whole pages aloud to the Artist. But I have been rationing my reading of this book, careful not to read too fast, since our return to Michigan and the re-opening of my bookstore are as uncertain for me as the future is for everyone these days, making these visits with friends back home no insignificant part of my current pleasure in the book. But enough about me. I want and need to tell you about the book itself.



First, the stories in Northern Harvest are not just about people I know and places I love, nor will they be only that for other readers. This is important: they are also stories about the growth and convergence of several social movements in the United States in recent decades and the roles played by women in the realization and coming together of those movements. The particularity and specificity of the northern Michigan setting authenticates the larger social picture, since every large social picture happens first to individuals at a local level.

Let’s begin at the beginning. Cheryl Kobernik and her husband are farmers who grow cherries organically. Cheryl comes from a background in sociology and counseling but says of her Up North life,

Not growing up in agriculture, it’s an honor to be accepted into the agrarian community. I know there are good people everywhere, but … I have never met people with such integrity in my life.

Although Jenny Tutlis, of Meadowlark CSA, and Julia Brabanec, organic apple grower for decades in Leelanau County with her late husband, John, started out life in art and drama, respectively, both take pride in years of growing healthy food for local markets. Says Julia,

This was our life, and we loved it. We worked very hard, and in later years when we would think back and talk about all that we did, we would say, “How on earth did we ever do that?” 

Julia and John began their farming life in late middle age, and part of “that” was planting over a thousand trees by hand and pruning those trees year after year. Jenny came from a different beginning, inspired by stints in the Peace Corps and time at Innisfree Village, a community in Virginia. 

It may have been inevitable that certain words and scenes would jump out at me from each story, especially at this time in the world’s history. When Anne Hoyt, for instance, talks about the crucial importance of hygiene in cheese-making, she mentions training workers in her business on cleaning and sanitizing:

From silly things, from handwashing. You would think – everybody thinks they know how to wash their hands, but they actually don’t. It’s understanding what’s dirty and what’s clean.

Today, in the spring of coronavirus, the “Wash your hands” mantra on everyone’s lips, with all of us told to sing “Row, Row, Row Your Boat” or “Happy Birthday to You” as we scrub, I think of Anne as being years ahead of that learning curve – although ‘curve’ is another word that has new and vivid connotations at the moment….
Anne’s story, however, is in for the most part a happy one, that of a dream come through -- by dint of very hard work, of course, which is what it takes for most of us to make our dreams come true and keep them alive. 

Other Northern Harvest stories more often tell of career paths revealed only after a winding trail had been blazed. Carol Worsley of a B&B called Thyme Inn in Glen Arbor says of the cooking classes she teaches, “It certainly wasn’t my plan. I never had a plan.” 

(Sorry. I don't have any photos of sheep!)
Barb Tholin’s original plan, after apprenticing at a Vermont farm affiliated with Sterling College and earning a bachelor’s degree in agronomy, was eventually to have her own farm. A sheep farm, she decided at one point (like Bathsheba Everdene in Thomas Hardy’s Far From the Madding Crowd, you must pardon me for thinking). Instead Barb went from working in a macrobiotic restaurant in Chicago for “a couple of years” to managing the produce department at a food co-op in St. Paul, Minnesota, for 19 years, and finally founding the magazine Edible Grande Traverse, which she continues to edit today as partner with her former husband, who manages the advertising accounts. 

Madagascar Vanilla Rooibos
The women who work in and/or have their own businesses in catering, restaurants, and non-farm food production-- developing and perfecting recipes and products, marketing and filling orders, pleasing customers -- fill me with awe. Angela Macke’s story of her Light of Day tea impressed me so deeply that I put the book down, got right online, and ordered tea from her then and there! (Delicious Michigan came to me in the mail!) Angela studied and practiced nursing and traveled extensively before the family settled down near Traverse City, and her herbal teas are the result of 

… not exactly by trial and error, but it was just doing my research first, and then making up a small batch … and tasting it, and paying attention to the effect on my own body.

She worked with food labs at Cornell University and the University of Nebraska, and her tea farm, which she did not initially think of as a “business,” is now the only certified and Demeter Biodynamic tea farm in North America. Still, in order to farm and produce her teas so that they meet her personal high standards, Macke works 80-90 hours a week from April to November.

Mimi Wheeler, born in Denmark, founded Grocer’s Daughter Chocolate in the village of Empire and operated it for a decade before she retired and sold the business to Jody Dotson Hayden and her husband, who continue the business today. Mimi’s working life began in social work, fueled by a passion for social justice. Coming to the U.S., she worked in community mental health and school counseling, but the dream of having her own business – something related to food – was always in the background. 

Since I had made chocolate desserts, made souffles, cakes, truffles for a number of occasions over many years and had gotten a lot of praise for this, it dawned on me that chocolate was what I had to start doing as a new career. 

Grocer’s Daughter Chocolate put the village of Empire on the national food map. Appropriately, social justice was a concern shared by the people who took over the business when Mimi decided to retire and focus on her grandchildren. Jody Hayden and her former husband, Chris Streeter, were founders of Higher Grounds Trading Company, a coffee company devoted to paying farmers, in places like Chiapas, a fair price for their crop. Chris continues to run Higher Grounds, and when Jody and her present husband, a Traverse City native from a cherry orchard family, bought Grocer’s Daughter in 2012 they continued in the spirit of the founder, sourcing local dairy products, honey, maple syrup, cherries, and blueberries.

We could make more money if we sourced everything more cheaply. And that’s what a lot of chocolate companies do. But our first ingredient isn’t sugar … we do chocolate first and foremost and then we add really great ingredients to that.

Supporting local community – that is another important belief and practice in the lives of these northern Michigan women.

Who works harder than a chef, pastry or other? Susie McConnell worked in various nodes of the food network the women in Northern Harvest represent. With a start at the Leland Lodge and Sugarloaf, she went on to work at Hattie’s Restaurant in Suttons Bay, for Carol Worsley at Thyme Inn in Glen Arbor, for Martha Ryan at Martha’s Leelanau Table in Suttons Bay, and finally three years with Angela Macke’s Light of Tea tea farm, learning about biodynamic agriculture, before retiring to her own home and garden and kitchen.

Farm market shoppers in line for 9 Bean Rows bread

Then there is the farm-to-table group: Jennifer Blakeslee at Cooks’ House in Traverse City; Jennifer Welty of 9 Bean Rows Bakery (that deservedly famous sea salt fennel bread!); Martha Ryan of Martha’s Leelanau Table in Suttons Bay; Amanda Danielson of Trattoria Stella in Traverse City; and Donna Folgarelli, known far and wide for her family business in Traverse City, Folgarelli’s Market and Wine Shop. As I was reading the stories in this book, just when I thought I’d read about the hardest-working woman in the food world, I would turn to the next and find another. This is certainly not a world for high-maintenance princesses who need to be coddled!

In the “Chefs and Restaurateurs” section, Martha Ryan is the woman I know best, but I learned much I hadn’t known before about her. I knew the Leland School and Stonehouse Bread Café parts of her story but not that she was from Kalamazoo or that she lived in ethnic neighborhoods in Cleveland, Ohio, or that she attended Michigan State University. And how had I never heard of her 11-week backpacking trip through France, Spain, England, and Ireland, with special focus on France? If Martha and I ever have time in our busy northern Michigan lives to talk about that trip, I’d love to hear more! 

(And, by the way, as an example of how incestuously entwined northern Michigan lives are – in a good way! – Martha’s Leelanau Table has its home in “the red house” on St. Joseph Street in Suttons Bay, which is owned by and was completely remodeled under the direction of architect Judy Balas, wife of the very Bruce who has been my part-time bookstore volunteer [“bookstore angel”] at Dog Ears Books for – how many years now? Maybe two decades? Is that possible?)

Rose Hollander
In the “Writers and Teachers” section, in addition to Barb Tholin and Carol Worsley, you’ll find Patty LaNoue Stearns, Nancy Krcek Allen, and Rose Hollander, and here again a northern Michigan web of many strands connects us all. I first met Patty when I was working part-time for Arbutus Press, publisher of The Cherry Home Companion. I took prepaid advance orders for that book, and we had a fun and successful book signing. Rose Hollander’s late husband, Stu, was our family attorney for years. And one winter Rose and Newbery winner children’s author-illustrator Lynne Rae Perkins hosted a dinner party in their Suttons Bay homes for local booksellers and librarians -- dinner chez Rose, followed by a group walk down dark, silent, snow-muffled streets to Lynne Rae’s house for dessert and a visit to her studio. Memorable evening! 

I loved reading this statement by Patty LaNoue Stearns: “I was a terrible high school student.” I am always amazed by adolescents who have a clear idea of what they want to do in later life. Those of us who stumble into our calling, as Stearns did with journalism, are more the norm, I believe – or the lucky ones. 

And I am eager to try out Nancy Allen’s Thai Coconut Curry Base – because what I neglected to mention earlier, in my excitement, is that each story in the book begins with a photograph and short bio and ends with a recipe. 

CSA field

The final two chapters (in “Two Homesteads: Preserve the Past and Celebrate the Future”) bring us back to farms, which is where we began. Susan Odom’s introduction to 19th-century growing, cooking, and living came with her job as an interpreter at Greenfield Village. Similarly, Emily Umbarger learned old ways when she and her grandmother began as volunteer gardeners at historic Fort Michilimackinac. Odom now makes her home and her living at Hillside Homestead in Leelanau County, Umbarger with her husband and sons at Hearth and Harvest Homestead outside Interlochen. In both these women’s lives, education continues as a passion alongside farming. Says Odom,

I am re-creating the sort of little nineteenth-century farm and trying to do things the way they used to be done on a small scale. I think I’m particularly good at explaining that to [Farm Stay] guests and visitors. … There is limited use for that in life. Being a good interpreter. In museums, yes, but sadly the thing is that nobody ever makes much money in museums. So I’m right at home on a farm because you don’t make much money on a farm either. 

At the time of her interview, Emily Umbarger was working for pay as a counselor at Interlochen Arts Academy and also working as a volunteer in a not-yet-funded program at Interlochen to grow food for its kitchen and compost as much as possible, involving students in the entire process. She was also pretty much running the family farm business, since her husband’s job had necessitated a move to the night shift. In her oral history, Emily said she doesn’t think about the number of tasks she faces each day but rather... 

“What are the cool things that I can do [today] with my kids? What are the cool things that I can do with my husband? That we can do as a family? And how is that going to enrich our life?”

She also notes, “The heart of the educator in me is always at work, even with my own kids.”

Because, for all these women, it is never just about making enough money to pay the bills. It’s about love and respect for earth’s bounty, providing healthy food grown in a sustainable manner, community building and support, stewardship of natural resources, a passion for learning and the fearless daring to make mistakes, educating all ages for a healthy future -- and plenty of uncomplaining, unremitting elbow grease. 

I make no apology for the very personal nature of this post. These are women from my home, and I share their beliefs and principles. And while far from northern Michigan at present, I do believe that "we are -- truly -- all in this together,” wherever we are. 

Author Emita Hill holds a doctorate in Romance Languages and Literature from Harvard University. Her previous work includes Bronx Faces and Voices (2014), oral histories of sixteen men and women who rebuilt community after suffering crime and blight. Dr. Hill divides her time between New York City and northern Michigan.

Northern Harvest: Twenty Michigan Women in Food and Farming offers delightful stories, hope for the future, and is a most timely contribution to the literature and history of a beautiful region of our country.

Tuesday, January 14, 2020

Little Women: The Book and the Movie



“Christmas won't be Christmas without any presents," grumbled Jo, lying on the rug. 
"It's so dreadful to be poor!" sighed Meg, looking down at her old dress. 
"I don't think it's fair for some girls to have plenty of pretty things, and other girls nothing at all," added little Amy, with an injured sniff. 
"We've got Father and Mother, and each other," said Beth contentedly from her corner.” 
- Louisa May Alcott, Little Women

Alcott's novel is very formulaic, and the formula repeats over and over — when the four sisters are together, whatever the topic, each takes a turn speaking: 1, 2, 3, 4. Yet the overall effect somehow works, at least it did, when we were young, for those of us who grew up with the book. And while I don’t know what the experience would be for a sophisticated reader coming to the book for the first time as an older adult, I find I can re-read it now and be seduced all over again by the March family, even as I am aware of that repetitious, somewhat stilted formula. It’s because Meg, Jo, Beth, and Amy, for lifetime fans of Little Women, are real girls — always were and always will be. Where the magic comes from, I cannot say.

Why is it, though, that every girl who reads the book identifies herself as Jo? A recent NPR segment began by asking callers to say which girl they identified with and why, but the question had to be quickly discarded, as no one ever saw her girlhood self as conventional Meg, vain Amy, or shy, stay-at-home Beth. No, every girl-reader-become-woman claimed to have been, in her mind, as she read the book, tomboy-writer Jo, whether or not she’d been a tomboy (or even wished to be a boy) or hoped to be a writer when she grew up. Why?

I had occasion to reflect on this question some years ago, when one of my sisters and I had an exchange on the topic. I’d been amazed that she saw herself as Jo! Who, then, pray tell, did she imagine I would be? I was the oldest, but I was no Meg! Puzzling, I have come up at last with a two-pronged explanation: 

(1) Jo was the bookish sister. An aspiring writer, she was naturally a voracious reader. Girls who read Little Women were, obviously, readers themselves. In my family, three sisters (as were our parents) were all readers! Ipso facto, we were all Jo!


(2) Readers see an author’s fictional world through the author’s eyes, even when that author isn’t one of the characters. Little Women is written in the third person, but Jo is clearly the author’s alter ego. So it’s Jo’s head and heart we inhabit as we read the story. How could it be otherwise?

Moving from page to screen, there have been more than twelve adaptations of Louisa May Alcott’s classic girls’ story, beginning with silent film versions in 1917 and 1918. I’ll have to watch Katherine Hepburn again as Jo (1933), but just thinking of Hepburn you can see why she would be a natural in the role. By contrast, whoever saw June Allyson as Jo (1949) ought to have had his (and I’m sure it was ‘his’) head examined. 

As for Winona Ryder (1994), sorry, I did not care for that version at all, though I realize it introduced a whole generation to the story. I became near-apoplectic at Jo and Professor Baer kissing in the balcony of a theatre! So wrong, so very wrong! Nineteenth-century PDA among the genteel, aspirational, theatre-going poor? Hardly! Besides that, the chapter in which the kiss takes place is called “Under the Umbrella”! Jo and the professor kiss under the umbrella after he tells her that all he has to offer are “these empty hands,” and she puts her hands in his and replies, “Not empty now.” I seem to recall I didn’t care for Susan Sarandon as Marmee, either, but as I’ve never wanted to see that film version a second time I cannot give a detailed critique. 

Because of my feelings about the 1994 film, I was nervous at first about seeing yet another adaptation. Now, after only my first viewing of Greta Gerwig’s version (which I’m sure I will see again many times in the future), I find myself agreeing with another audience member I overheard telling companions on the way out of the theatre, “I’ve seen three different movies made of ‘Little Women,’ but this is my favorite.” 

The dialogue at the top of this post opens the story of Alcott’s Little Women. In the new adaptation, the pre-Christmas complaint scene is moved and solutions the sisters find in making and/or purchasing modest gifts are omitted, but Gerwig does what she does so gracefully that I cannot object. The all-important introductory visit to the Hummels is there, intact. And that brings me to something the film adds that a book cannot: strong, big-screen visuals that put the viewer not only in the heart of the family but also in a geographical/historical context. I found myself devouring outdoor and street scenes and interiors of houses, as their world became as real to me as the sisters themselves. 

I did wonder, early on while watching, if someone unfamiliar with the story would find the time shifts confusing (there is nothing faintly like that in the strictly chronological presentation of the written book) and have difficulty catching all the dialogue when many voices were speaking together. My own movie-going companion, the Artist, never having read the book, was that very person: unfamiliar with the story, he did have difficulty catching everything that was said and making sense of all the time shifts. Well, I told him, I was completely lost the first time I saw (never having read) the film version of Kurt Vonnegut’s Slaughterhouse Five, but I certainly wouldn’t change it. And I wouldn’t change Gerwig’s “Little Women,” either.

So many of the scenes from the book were there, just as L.M. Alcott wrote them, such as Amy falling through the ice when she follows Jo and Laurie after having burned Jo’s manuscript. Laurie’s proposal and Jo’s refusal: that scene, too, was straight from the book. I know the written story so well that I was aware of every addition or subtraction or substitution, but they were masterfully done, and I felt the story flowed along seamlessly. 

I’m still thinking about the ages of two characters, however: Laurie and Professor Bhaer (the latter generally referred to by his first name in the film). Both appeared much younger to me than I would have made them. I am coming around to accepting boyish Laurie, but Friedrich I can’t help wishing older and maybe not so handsome, more as he was in the book — though the actor’s very winsomeness makes it hard to complain about his looks!

The Artist asked me if the mother had been as much a background figure in the book as she was in the movie. I hadn’t thought about that before, but I think the answer is yes. She appears from time to time to offer sympathy and guidance, but it is the sisters themselves who form their own world, as young people always do, as each generation does.

In the car on the way home, I found myself telling the Artist about parts of the book that hadn’t made it to the screen. For instance, I loved the way they reminisced about the childhood game they played when small. “Backstory?” Yes. They played at being pilgrims, from John Bunyan’s Pilgrim’s Progress, and as children would carry little bags of “burdens” that tumbled down the stairs when they reached the “Celestial City” at the top. Approaching womanhood, their burdens change: Meg hates being poor, Jo’s patience is tried by her work with demanding Aunt March, Beth struggles with near-crippling shyness, and Amy can’t help envying “girls with nice noses.” She so wants a classical nose!

They are so real to me, the March girls. Do you know them, too? What do you remember most? Or did you not care for them at all?